Welcome back friends to My Kitchen! My Rules!
We all know cold months make us long for warm, soul-satisfying home-cooked meals. Well, nothing takes the chill off of a late fall afternoon like a hearty bowl of chili. Some like it mild, others like it spicy. At my house, we use a lot of spices and temper it whenever my Momma joins us!
It’s simple enough to make ahead and great for freezing and pulling out when you need a last-minute crowd pleaser. This one-pot meal makes a great holiday potluck addition, warms hungry fans at football tailgates, and is delicious enough to be worthy of a Sunday Supper main dish.
Serve it with my fresh-from-the-oven Skillet Cornbread — recipe coming next week!! Subscribe to my Youtube Channel so you don't miss it.
*Includes sponsorship for Dixie Crystals Sugar. Yes, my Chili has just a dash of sweetness from Dixie Crystals Sugar.
Take a look at these extra ingredient ideas from Betty Crocker™ to challenge your palate or flavor profiles, that can switch up your trusted chili to add some ’sugar & spice and everything nice’ to your pot!
Let me know your favorite Chile secret ingredient in the comments!
#cookingtips #cookingshow #southernway #easyrecipes #homemade #mykitchenmyrules
REALTOR®. Author. Coach. Keynote speaker. Leigh Brown is laser-focused on inspiring people to be better, strive for more, and to take the reins and lead!
Learn more about LEIGH BROWN at www.leighbrown.com
𝘾𝙊𝙉𝙉𝙀𝘾𝙏 𝙒𝙄𝙏𝙃 𝙈𝙀
Welcome back friends to My Kitchen! My Rules! Since it’s my Birthday this Sunday, I’m making one of my favorites today. I can’t wait for you to try my mouthwatering, Bless Your Heart Red Velvet Cake. It is the empress of all cakes and a marriage of flavors that can’t be beaten!
'Tis the season for sausage balls. A holiday buffet isn’t complete without a paper-towel-lined serving bowl brimming with sausage fa-la-la balls.
This super easy 6-ingredient chicken and rice casserole recipe is loaded with protein and so quick to put together. We call it Casserole in a Crunch, as it truly is a fast dish to make when you just need to make a great, filling meal with not much preparation or thought!